Signed Bookplate: Good Catch: A Guide to Sustainable Fish and Seafood – Now Serving

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Why You Should Opt for Sustainable Seafood: A Deep Dive into

Meat, Dairy and Seafood – Now Serving

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A serious book about cooking and enjoying sustainably caught fish and shellfish, written by a champion spearfisher.

Good Catch | Kitchen Arts & Letters

Safe Catch sets its own heavy metal standards for packaged seafood

Good Catch: A Guide to Sustainable Fish and Seafood with Recipes

James Beard award-winning author and culinary game-changer Josh Niland returns with the ultimate guide to the art ofFish Butchery, with expert techniques and groundbreaking recipes that are an urgent call for action on culinary sustainability. Joshs multi award-winning debutThe Whole Fish Cookbookcreated a new blueprint for fish cookery, while its bestselling sequelTake One Fishunpacked 15 different species to reveal their true gastronomic potential.

Fish Butchery by Josh Niland (9781743799192)

Good Catch: A Guide to Sustainable Fish and Seafood with Recipes

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