Product of Gifu Japan Seki Japan TSUBAZO - Cuchillo de Cocina japonés de Acero Inoxidable, Mango Shiraki, 170 mm

Santoku Kitchen Knife can cut a variety of food, such as meat, fish, and vegetables, so you do not have to change a knife depending on the food material. The gently curved blade helps you to apply your weight and press-cut food easily. When cutting hard food materials, you can use the root part of the blade, and when carrying out fine works, you can use the tip of the blade, thus you can deal with any kinds of food with this knife.

Knife Import Japanese products at wholesale prices - SUPER DELIVERY

Seki Japan TSUBAZO Japanese Sushi Chef Knife

Cuchillos Japoneses USA

Cuchillo japonés Seki Japan TSUBAZO para chef de sushi, cuchillo Sashimi Deba de acero inoxidable, mango Shiraki, 150 mm. Este cuchillo de cocina de

Seki Japan TSUBAZO - Cuchillo de chef japonés de sushi, cuchillo Sashimi Deba de acero inoxidable, mango Shiraki, 150 mm

Seki Japan TSUBAZO - Cuchillo de chef japonés de sushi, cuchillo

Seki Japan TSUBAZO Japanese Sushi Chef Knife

Cuchillos Japoneses USA

The Chinese cleaver will handle a majority of tasks associated with Chinese cooking.Professionals carry multiple types with different widths and

Seki Japan TSUBAZO Japanese Meat Vegetable Cleaver, Stainless Steel Butcher Knife, Shiraki Handle, 170 mm (6.7 in)

Seki Japan SEKI SANBONSUGI - Cuchillo de cocina japonés japonés para chef, cuchillo Santoku de acero inoxidable 420J2, mango de madera, 6.496 in (6.5, cuchillo japones

Seki Japan TSUBAZO Stainless Steel Vegetable Nakiri Knife Shiraki